East Meets West Tasting Menu

This is a sample menu for inspiration. This menu can be tailored to your budget, preferences and dietary needs.

SIGNATURE CRUDO

Hamachi, Tamarind Ponzu, Makrut Lime Oil, Citrus Supremes, Avocado, Smoked Sea Salt

Crispy Soft Shell Crab Spring Rolls

with Pickled Carrot, Mango & Thai Basil, Kaffir Lime-Chili Sauce

Thai Marinated Rib Eye

with Truffle Fried Rice, Scallion & Herb Salad, Cured Yolk Shavings

Pandan & Coconut Mille Feuille

with sago, coconut palm, coconut shavings

Contact Chef