This is a sample menu for inspiration. This menu can be tailored to your budget, preferences and dietary needs.
Meal Prep w/ Chef Cordelia | Week 1
A sample menu for your first week of service with Chef Cordelia. Feel free to request changes, substitutions or a new menu from scratch.
ENTREES
Slow-Roasted Salmon
lentil salad, broccoli rabe
Lemon and Black Pepper Roast Chicken Thighs
butternut squash wedges, brussel sprouts
Thyme and Honey-Glazed Pork Tenderloin
cooked apple, baby potatoes, spinach
Pesto Butter Bean Salad
green beans, parmesan shavings
Contact Chef
Contact Chef