This is a sample menu for inspiration. This menu can be tailored to your budget, preferences and dietary needs.

Diverse Cuisine Menu

SANDWICHES AND SALADS

Grilled Chicken with Green Goddess Sauce

Grilled chicken served with a fresh salad, complemented by a vibrant green goddess sauce.

Cold Cut Sandwiches

A choice of chicken salad, tuna salad, or egg salad sandwiches.

Thin Crusted Chicken Cutlet

Chicken cutlet topped with a light arugula salad and freshly shaved parmesan.

Fried Snapper Sandwich

Paired with coleslaw for a crisp and refreshing taste.

Lobster on Hawaiian Roll

Served with potato chips for a classic touch.

Grouper Reuben

Accompanied by a side of fries.

Garlic Knot Chicken Caesar Salad Sandwich

A unique twist on the classic Caesar salad with chicken, wrapped in a garlic knot.

SEAFOOD SPECIALTIES

Crab Cakes with Fresh Avocado Salad

Crab cakes paired with a fresh avocado salad.

BOWLS

Poke Bowls

A flavorful mix of fresh ingredients typically seen in poke bowls.

Contact Chef

Contact Chef