This is a sample menu for inspiration. This menu can be tailored to your budget, preferences and dietary needs.
Meal Prep w/ Chef Merrill | Week 1
A sample menu for your first week of service with Chef Merrill. Feel free to request changes, substitutions or a new menu from scratch.
ENTREES
Chicken Cutlet with Tallerines Verdes
Spaghetti with pesto
Lomo Saltado
Peruvian stir fry with tender beef and vegetables
Aji de Gallina
Chicken with aji amarillo walnut sauce
Teriyaki Salmon
Served with roasted broccoli
Braised Short Ribs
Creamy polenta
Contact Chef
Contact Chef