This is a sample menu for inspiration. This menu can be tailored to your budget, preferences and dietary needs.
Meal Prep w/ Chef Alejandro | Week 1
A sample menu for your first week of service with Chef Alejandro. Feel free to request changes, substitutions or a new menu from scratch.
ENTREES
Grilled Chicken Thighs
Turmeric masala rice, cucumber and tomato salad, yogurt sauce.
Turkey & White Bean Skillet
Spinach and lemon.
Miso Glazed Salmon
Pickled red onions, sesame green beans, steamed rice.
Coconut Creamed Spiced Lentils
Roasted vegetables.
Skillet Spanakopita
Spinach, feta, crispy phyllo.
Contact Chef
Contact Chef