This is a sample menu for inspiration. This menu can be tailored to your budget, preferences and dietary needs.
Meal Prep w/ Chef Naz | Week 1
A sample menu for your first week of service with Chef Naz. Feel free to request changes, substitutions or a new menu from scratch.
ENTREES
Mushroom/beef lasagna
Mushroom/beef ragu, Parmesan
Pan seared garlic shrimp
Corn & Tomato Salad, Lime Vinaigrette
Stuffed Eggplant with Beef
Tomato sauce, Rice Pilaf
Beef & Rice Dolmas
Tzatziki
Chicken thigh a l'Orange
Roasted potatoes
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