coconut rice, cucumber herbs, chili lime dressing, crispy shallots

Thai Steak Salad

aji verde, charred corn salsa, cilantro lime rice

Crispy Peruvian Chicken

lemon dill cream sauce, farro salad, crispy rosemary potatoes

herby orzo salad, roasted cauliflower, tahini drizzle

shaved cabbage salad, cilantro lime edamame quinoa

A sample menu for your first week of service with Chef Courtney. Feel free to request changes, substitutions or a new menu from scratch.