This is a sample menu for inspiration. This menu can be tailored to your budget, preferences and dietary needs.

Chef's Specials | Gordon Griffin

A sampling of Chef Gordon's favorite dishes, for inspiration.

ENTREES

Chicken Curry

Slow cooked tomato curry, cilantro, garlic naan

Hachis Parmentier

Ground beef, gravy, mashed potatoes, seasonal vegetables

Mushroom Ravioli

Truffle, mushrooms, ricotta, hazelnuts, sage butter sauce

Halibut

Beurre blanc, charred leek oil, dill

Salmon Crispy Rice

Marinated salmon, sesame oil, green onion, gochujang

APPETIZERS

Hummus

Roasted garlic, Aleppo pepper, crudite

Caramel Popcorn

Miso caramel

Chanterelles

Seared mushrooms, sweet wine sauce, thyme, sourdough

Potato Pave

Crispy potatoes, creme fraiche, red wine caviar

SOUPS

French Onion Soup

Caramelized onions, Gruyere, baguette

Tom Kha

Coconut, lemongrass, mushrooms

Chicken Tortilla

Roasted tomatoes, crispy tortilla strips, cilantro

SALADS

Watermelon

Tomato oil, pistachio, balsamic

Frisee

Shallot vinaigrette, parmigiano, hazelnuts

Asparagus

Italian vinaigrette, lemon zest, herb medley

DESSERTS

Chocolate Mousse

Raspberry and mascarpone whip cream

Tiramisu

Ladyfinger cookies, espresso, Zabaione

Peanut Butter and Jelly

Peanut butter ice cream, grape reduction, honeycomb

OTHER

Gluten Free Baked Goods

Contact Chef

Contact Chef