Spring Vegetable Lasagna

Grilled zucchini, peas, Parmesan bechamel, spring pesto.

Peri Peri Chicken

Spiced marinated chicken, charred lemon, caramelized scallion, garlic rice.

Leg of Lamb

Grilled or roasted leg of lamb, mint caper salsa, roast potato, marinated peppers.

Seared Salmon

Summer succotash, sumac beurre blanc, herbed couscous salad.

Cider Braised Pork Loin

Creamy lentils, shaved fennel salad, caramelized onion.

Maryland Style Crab Dip

Old Bay, sliced scallions, fried saltines.

Seasonal Crudite Platter

Seasonal fresh and pickled vegetables, green goddess or caramelized onion dip.

Stuffed Mushrooms

Mushroom sausage mix, roast pepper sauce, parmesan.

Southern Thai Style Yellow Curry

Potato, carrot, onion, choice of protein or veg.

Caldo Verde

Kale, smoked sausage, white beans, EVOO.

Sweet Corn Soup

Roasted onion, garlic, Fresno chile, tortilla crisps, cilantro.

Chili Crisp Cucumber Salad

Toasted almond sesame crunch, cilantro, black vinegar.

Old School Caesar Salad

Romaine, fried capers, garlic bread crumb, parmesan.

Quinoa Salad

Sweet potato, avocado, snap peas, ginger shallot vinaigrette.

Apple Tarte Tatin

Cinnamon, clove, vanilla ice cream.

Cookie Medley

Homemade cookies.

Chocolate Budino

Whipped mascarpone, toasted hazelnut crunch.