This is a sample menu for inspiration. This menu can be tailored to your budget, preferences and dietary needs.
Meal Prep w/ Chef Yumi | Week 1
A sample menu for your first week of service with Chef Yumi. Feel free to request changes, substitutions or a new menu from scratch.
ENTREES
Shanghai Style Braised Beef
carrots, daikon radish, jasmine rice
Soy Ginger Chicken Thighs
bok choy, brown rice
Japanese Curry Chicken
potatoes, carrots, jasmine rice
Turkey Meatballs
sesame green beans, sweet potatoes
Braised Tofu & Mushrooms
seasonal vegetables, jasmine rice
Contact Chef
Contact Chef