This is a sample menu for inspiration. This menu can be tailored to your budget, preferences and dietary needs.
New Italian Menu
COURSE 1
Beet & Goat Cheese Salad
Roasted yellow & golden beets, goat cheese croquettes, prosciutto, orange supremes, red onion & mesclun with aged balsamic vinaigrette
COURSE 2
Seafood Medley Risotto
Saffron risotto with clams, shrimp & scallops, finished with crispy artichokes, Parmesan & fresh herbs
COURSE 3
Lemon Olive Oil Cake
Lemon olive oil cake, strawberry coulis, fresh strawberries & fresh whipped cream
Contact Chef
Contact Chef