This is a sample menu for inspiration. This menu can be tailored to your budget, preferences and dietary needs.

Chef's Specials | Lena Cintron

A sampling of Chef Lena's favorite dishes, for inspiration.

ENTREES

Lamb Smash Tacos

Spiced lamb cooked onto the tortilla, herbed pickle salad, spiced yogurt, side of ribboned carrot salad

Onion Jam Grilled Cheese

Served with peach bruschetta

Jerk chicken skewers

Spiced chicken and peppers served with watermelon salad and mango chutney

APPETIZERS

Honey and Sesame Hallumi

Freekeh, jalapeno yogurt, tabbouleh

Seared Scallops with Green Goddess Slaw

Avocado and yogurt dressing, snap peas and radishes

SOUPS

Chicken Curry

Japanese style curry in soup form with lots of veggies and shredded chicken

Golden Garlic Soup

Garlicky broth with turmeric and homemade parm croutons

Spicy miso coconut pumpkin soup

Fermented peppers, rich miso coconut milk broth, and lightly sweet squash

SALADS

Bruschetta orzo salad

Roma tomatoes, red onion, cucumber, fresh garlic, balsamic dressed orzo

Chili Crunch Cesar Pasta Salad

Kale, lettuce, crispy chickpeas, chicken, chili crunch caesar dressing

Fennel and Pomegranate Quinoa Salad

Pom seeds, feta, nuts, with or without chicken

MEAL PREP DISHES

Spiced Chili cheese Flatbread

Homemade flatbread stuffed with chili cheese tofu

Sri Lankan pumpkin Curry

Aromatic spices, creamy sauce, chunks of pumpkin

Cheesy Gochujang Beef Risotto

Beef mince, hard cheese, and spicy risotto

Honey Garlic Chicken

Sweet Blue Cheese Snap Peas, Mashed Potatoes

Contact Chef

Contact Chef