Balsamic Glazed Chicken

Roasted butternut squash, charred Brussels sprout and radicchio salad

Seared Salmon

Roasted beets, arugula and goat cheese

Slow Cooked Short Rib

Swiss chard, mascarpone polenta

Miso Maple Sweet Potato

Herbed quinoa, arugula and pumpkin seeds

Tofu Cauliflower and Coconut Curry

Cilantro infused jasmine rice

Porcini Cream Pasta

Roasted mushrooms, Parmesan and lemon gremolata breadcrumb

Lamb and Cucumber Salad

Tomatoes, herbs, tzatziki

Roasted Egyptian Cornish Hen

Apricot and almond rice

Seared Arctic Char

White bean ragu, greens, salsa verde

Salmon Fried Rice

Zero oil used

Chicken and Shrimp Jambalaya

Roasted Winter Veggies

Root veg puree, vegetable jus

Coq au Vin

Roasted cauliflower and celeriac puree

Turkey Noodle Soup

Roasted turkey stock, mirepoix

Roasted Pumpkin Bisque

Spiced pumpkin seeds, chile oil, goat cheese

Pear and Oat Crumble

Chocolate Mousse

Flaky salt

Sticky Date and Chia Pudding

Sweet Potato Brownies