sweet corn, fire roasted poblano peppers, queso fresco

Elote De La Calle

Appetizer

handmade masa sopes, mole braised chicken, cilantro crema, salted radish salad

Sope De Mole

Mom’s Mexican Rice 

Main Dish

vanilla cane sugar, raspberries macerated in lime, passionfruit cream

Mango Creme Brulee

Dessert

Mexican food has always come from the heart for me. I grew up cooking Authentic Mexican recipes with my Mom and Grandmother. Let me share my heritage and transport you to Guadalajara, a city abundant with culture and bold flavors 

A Trip To Guadalajara

sautéed spinach, toasted pine nuts, pickled cranberries

Artichoke Dip & Buttered Toast

frisée, honeycrisp apples, walnuts, lemon vinaigrette

Fennel Apple Salad

Apps & Salad

Sage Roasted Chicken 

fluffy steamed potatoes, salted butter, black pepper

Buttery Mashed Potatoes

sliced garlic, chili flake, sautéed onion, lemon

Roasted Brussels Sprouts

Main Course

flakey tart pastry, caramelized peach filling, cardamom creme anglaise

Spiced Peach Tart

Spice Roasted Chicken, maple-glazed carrots, Rosemary Pan Gravy... and that’s just the main course! Have a cozy night in with the perfect meal to warm you up

Cozy Winter Dinner

honey goat cheese, aged white cheddar, triple creme brie

Cheese

prosciutto, spicy nduja, black pepper salami

Cured Meat

sliced apple, honey tangerine, pomegranate

Fruits & Vegetables

cranberry Jam, spiced walnuts, marinated olives, whipped honey  

Accompaniments

Winter Charcuterie

smoky chorizo, fire roasted zucchini, garlic tomato

Grilled Shrimp Skewer 

2nd Course

caramelized squash medallion, pomegranate honey reduction, mint creme fraiche

Roasted Delicata Squash 

3rd Course

crunchy meringue, Mexican cinnamon, dark chocolate, strawberry rhubarb compote

Strawberry Rhubarb Pavlova

4th Course

Herb-roasted hen, honey-glazed carrots, southern-style cheesy grits... and that’s just the main course! Chef is taking comfort food to the next level with this one.

Seasonal Cocktail Hour

creamy potato soup, crispy bacon, garlic herb toast

Potato Leek Soup

seasonal greens, roasted asparagus, peas, chervil, lemon vinaigrette

Spring Harvest Salad

Soup or Salad

grilled 100% beef patty, homemade pickles, tomato aioli

Perfect Smash Burger

 shredded chipotle chicken, roasted red pepper, spinach, queso fresco

Chipotle Chicken Sandwiches 

Sandwiches

Whether you’re craving something classic or more adventurous for lunch, this menu shows my range of cooking. Anywhere from a juicy American burger to Seasonal Vegetable Salads!

Time for Lunch

honey yogurt, raspberry chia jam, toasted coconut granola

Raspberry Overnight Oats

flakey butter dough, roasted broccoli, black pepper bacon, parmesan 

Broccoli Bacon Quiche

Breakfast (1 Option Per Day)

creamy garlic mushroom sauce, grilled chicken, sautéed mushrooms, peas

Cream Of Mushroom Pasta

red chile broth, braised chicken, corn hominy, cabbage, radish, lime

Red Chicken Pozole

Lunch (1 option Per Day)

rich pan gravy, maple glazed carrots, garlic butter rice

Herbed Chicken and Rice

Thai red curry, roasted pumpkin, coconut milk, sautéed vegetables, cilantro

Pumpkin Curry Soup

Dinner (1 Option Per Day)

Make your weekdays easier with prepared ready-to-eat meals! These are home style recipes your whole family will love. Packed with protein, fresh fruits and vegetables to power your family through the busy week

Busy Family Meals

toasted sesame, ginger lemongrass chicken, vegetables, chili vinegar

Sesame Ginger Dumplings

1st Course

panko crusted salmon, katsu sauce, bright cabbage salad

Katsu Salmon

Miso Soup

Black Sesame Layer Cake

A 3-course dinner to impress guests or have an upscale family night! The savory umami and herbal flavors will leave you wanting more. Enjoy the delicate Ginger Soup Dumplings, crispy Katsu Salmon, and sweet Black Sesame Layer Cake.

Chef Lee

Sample Menus

A Trip To Guadalajara

Cozy Winter Dinner

Seasonal Cocktail Hour

Time for Lunch

Busy Family Meals

Miso Impressed

Reviews

Seema